Pages

Wednesday, May 29, 2013

mijtest

mijtest

Rice Italiano

Posted: 28 May 2013 01:38 PM PDT

An easy tasty side dish with an Italian flare. Goes great with chicken, beef or pork. A recipe full of flavor and easy to make. -- posted by JoeNY58

Artichoke, Pesto & Sun-Dried Tomato Pizza With Three Cheeses

Posted: 28 May 2013 02:16 PM PDT

I used to bartend at Romano's Macaroni Grill. I thought their food was gross and it really is among the unhealthiest food you can find, but I enjoyed their Basil Pesto Chicken Pizza, which I ate often. I don't think it's even on the menu anymore, and it's been years since I've had it so I wouldn't call this recipe as an exact copycat... but it's close enough for me. I include artichokes and red pepper flakes, which Mac Grill did not use. The chicken is pretty much optional- I often make this vegetarian. -- posted by rpgaymer

Gai Yang Isan (Thai Grilled/Barbecue Chicken North East Style)

Posted: 28 May 2013 10:04 PM PDT

Grilled or barbecued chicken is popular as a common street food and as a restaurant specialty across Thailand but the best and tastiest comes from Isan province where they take whole chickens and roast them butterflied down the middle. -- posted by Celticevergreen
Posted by at No comments:

Tuesday, May 28, 2013

Union copy copy

Union copy copy

PLANTERS® Peanut Sate

Posted: 28 May 2013 01:00 PM PDT

Quick-Fix Chicken Enchilada Skillet

Posted: 28 May 2013 01:00 PM PDT

Creamy Chicken with Roasted Poblanos

Posted: 28 May 2013 01:00 PM PDT

Smoked BBQ Chicken Breasts on Creamy Spring Pasta

Posted: 28 May 2013 01:00 PM PDT

Chicken Broccoli Cheddar Skillet

Posted: 28 May 2013 01:00 PM PDT

http://wwwrs.kraftrecipes.com/recipes/Chicken Broccoli Cheddar Skillet

Lemon & Garlic Chicken

Posted: 28 May 2013 01:00 PM PDT

Caesar Pork Chops & Pasta

Posted: 28 May 2013 11:49 AM PDT

Spicy Jalapeno & Bacon Flatbread

Posted: 28 May 2013 11:49 AM PDT

Steakhouse Potato Salad

Posted: 28 May 2013 11:49 AM PDT

OREO & Fudge Ice Cream Cake

Posted: 28 May 2013 11:49 AM PDT

Chocolate-Peanut Butter Ice Cream Sandwich Cake

Posted: 28 May 2013 11:49 AM PDT

Mexicali Pasta Salad

Posted: 28 May 2013 11:49 AM PDT

S'mores Ice Cream Cake

Posted: 28 May 2013 11:49 AM PDT

Fiesta in a Skillet

Posted: 28 May 2013 11:49 AM PDT

Shrimp & Pasta Formaggio

Posted: 28 May 2013 11:49 AM PDT

Bolognese-stuffed eggplants

Posted:

Bolognese-stuffed eggplants
Posted by at No comments:

mijtest

mijtest

Qatari Saloona

Posted: 28 May 2013 08:50 AM PDT

Saloona is a mildly spicy vegetable and meat broth which can be eaten on its own or with rice. This version uses chicken. I found this on a Qatari travel website. 1/4c tomato puree was originally '1 small packet tomato puree'. Please advise if you know that I am wrong in my interpretation! -- posted by Elmotoo

Swordfish With Kiwi Salsa

Posted: 28 May 2013 09:04 AM PDT

Taken from my local supermarket magazine, put here for safe keeping. Salsa can also be used on chicken or halibut. -- posted by CoCaShe

Crab Stuffed Chicken Breast

Posted: 28 May 2013 09:18 AM PDT

Baked chicken stuffed with crab meat. -- posted by shank0416

Chicken Sweet and Sour

Posted: 28 May 2013 09:43 AM PDT

Chicken breasts smothered in peaches with a hint of brown sugar, basil, and nutmeg. -- posted by weekend cooker

“Spring Chicken" Omelet

Posted: 28 May 2013 09:54 AM PDT

The name “Spring Chicken Omelet” comes from two major ingredients in the omelet: chicken and salad spring mix (baby spinach, greens, arugula, endive, radicchio, and Swiss chard) filling. It is a healthy alternative to a regular three-egg omelet, which is full of flavor, but loaded with butter, fatty meats, cheeses, and high in fats, cholesterol, and calories. The Spring Chicken Omelet is not only delicious, but high in protein and lower in fat calories. Hippocrates, the father of Western medicine once said, “Our food should be our medicine and our medicine should be our food.” This recipe is important to me because it supports my efforts to make healthier food choices so I can once again feel like a “Spring Chicken”! -- posted by Peapo Queen

Easy Sweet and Sour Sauce

Posted: 28 May 2013 10:16 AM PDT

This sauce is great for dipping egg rolls or chicken strips- or use it as a stir-fry sauce! -- posted by beffymaroo

Chicken and Black Bean Burritos

Posted: 28 May 2013 10:20 AM PDT

As the weather warms up I am always on the lookout for healthy meals that I can make using very little cooking time. This uses precooked chicken that is warmed in the microwave. You can use precooked brown rice or minute rice. -- posted by Margie99
Posted by at No comments:

Monday, May 27, 2013

Union copy copy

Union copy copy

Three-Bean Macaroni Salad

Posted: 27 May 2013 01:22 PM PDT

Spicy Jalapeno & Bacon Flatbread

Posted: 27 May 2013 01:22 PM PDT

Fiesta in a Skillet

Posted: 27 May 2013 01:22 PM PDT

Mexicali Pasta Salad

Posted: 27 May 2013 01:22 PM PDT

Steakhouse Potato Salad

Posted: 27 May 2013 01:22 PM PDT

Shrimp & Pasta Formaggio

Posted: 27 May 2013 01:22 PM PDT

S'mores Ice Cream Cake

Posted: 27 May 2013 01:22 PM PDT

BLT Potato Salad

Posted: 27 May 2013 01:22 PM PDT

Caesar Pork Chops & Pasta

Posted: 27 May 2013 01:22 PM PDT

Chicken and Pigeon Peas Skillet Dinner

Posted: 27 May 2013 01:19 PM PDT

Dijon Turkey

Posted: 27 May 2013 01:19 PM PDT

Market-Fresh Salad

Posted: 27 May 2013 01:19 PM PDT

Saucy Chicken & Pinto Beans with Rice

Posted: 27 May 2013 01:19 PM PDT

Our Favorite Chicken Milanese

Posted: 27 May 2013 01:19 PM PDT

Cheesy Chicken Skewers

Posted: 27 May 2013 01:19 PM PDT

Brined Turkey

Posted: 27 May 2013 01:19 PM PDT

Harvest Salad to Go

Posted: 27 May 2013 01:19 PM PDT

Mediterranean Chicken Salad

Posted: 26 May 2013 08:38 PM PDT

Mediterranean Chicken Salad on Simply Recipes

Do you have a favorite chicken salad? I love making chicken salad because it’s so versatile. You can easily make it ahead, it holds up well for a picnic or potluck, and you can eat it straight, in bread or toast as a sandwich, or toss it with lettuce or pasta. Here’s a tangy twist on the classic we know and love, a Mediterranean-style chicken salad with chopped poached chicken, lots of olives, capers, red onions soaked in red wine vinegar, and olive oil. Serve it straight, or toss it with some pasta. Or serve it in lettuce cups. If you want to be extra fancy, make little boats with a spoonful of this chicken salad in endive leaves. Endive tastes especially good with the salad’s olives, oil, and vinegar.

Continue reading "Mediterranean Chicken Salad" »

Feta and lemon stuffed chicken breasts with mash

Posted:

Feta and lemon stuffed chicken breasts with mash
Posted by at No comments:

mijtest

mijtest

Pad Thai Salad

Posted: 26 May 2013 02:32 PM PDT

Recipe adapted from Good Housekeeping June 2013. Recipe called for grilled chicken breasts which I left out. (1 lb, rubbed with lime peel, salt and pepper, grilled, cooled, chopped). I couldn't find any watercress - used spring mix. -- posted by sheepdoc

Salsa De Nuez (Mexican Nut Salsa)

Posted: 26 May 2013 05:44 PM PDT

Keep it on hand in the fridge and us it sparingly as a condiment on almost anything, fish, steamed vegetables, chicken, crackers, and sandwiches. Choose a ground chile at a heat level you enjoy, or simply add more. Anchos are the mildest. A Dr. Andrew Weil and Rosie Daley recipe from "The Healthy Kitchen". -- posted by Zeldaz
Posted by at No comments:

Sunday, May 26, 2013

Union copy copy

Union copy copy

Southwestern Cobb Salad

Posted: 26 May 2013 11:31 AM PDT

Orange Chicken

Posted: 26 May 2013 11:31 AM PDT

Ceviche Tostadas

Posted: 26 May 2013 11:31 AM PDT

Basque-Style Chicken

Posted: 26 May 2013 11:31 AM PDT

Creamy Chicken & Pesto Cavatappi

Posted: 26 May 2013 11:31 AM PDT

Chicken in Cilantro-Peanut Sauce

Posted: 26 May 2013 11:31 AM PDT

Tuscan Chicken SIZZLING SALADS

Posted: 26 May 2013 11:31 AM PDT

http://wwwrs.kraftrecipes.com/recipes/Tuscan Chicken SIZZLING SALADS

Tex-Mex Chopped Salad

Posted: 26 May 2013 11:31 AM PDT

Grilled "Fried" Chicken

Posted: 26 May 2013 11:31 AM PDT

"Buffalo Chicken" Salad

Posted: 26 May 2013 11:31 AM PDT

Moroccan carrot and coriander soup

Posted:

Moroccan carrot and coriander soup
Posted by at No comments:
Subscribe to: Posts (Atom)