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Tuesday, August 13, 2013

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Union copy copy


Hearty Tuscan Roasted Chicken

Posted: 13 Aug 2013 12:24 PM PDT

Quick-Fix Chicken Enchilada Skillet

Posted: 13 Aug 2013 12:24 PM PDT

Quick Chicken Mole with Carrots

Posted: 13 Aug 2013 12:24 PM PDT

Grilled Chicken & Pineapple Salad with Pineapple-Serrano Dressing

Posted: 13 Aug 2013 12:24 PM PDT

Brined Turkey

Posted: 13 Aug 2013 12:24 PM PDT

Southwestern Cobb Salad

Posted: 13 Aug 2013 12:24 PM PDT

Tex-Mex Chopped Salad

Posted: 13 Aug 2013 12:24 PM PDT

Mexican Cobb Salad

Posted: 13 Aug 2013 12:24 PM PDT

Easy Parmesan-Garlic Chicken

Posted: 13 Aug 2013 11:34 AM PDT

Panini Florentine

Posted: 13 Aug 2013 11:34 AM PDT

Skillet Parmesan Zucchini

Posted: 13 Aug 2013 11:34 AM PDT

Spinach-Orzo Salad

Posted: 13 Aug 2013 11:34 AM PDT

http://wwwrs.kraftrecipes.com/recipes/Spinach-Orzo Salad

Farmers' Market Chicken Skillet

Posted: 13 Aug 2013 11:34 AM PDT

Easy Mediterranean Salad

Posted: 13 Aug 2013 11:34 AM PDT

Banana Split "Cake"

Posted: 13 Aug 2013 11:34 AM PDT

Creamy Chicken Pomodoro

Posted: 13 Aug 2013 11:34 AM PDT

Creamy Corn & Zucchini

Posted: 13 Aug 2013 11:34 AM PDT

Pasta with Tomato, Spinach, Basil, and Brie

Posted: 12 Aug 2013 06:00 PM PDT

During the summer months when tomatoes are in season, we look for practically any excuse to use our garden tomatoes. The basil plant that we frantically try to keep from completely going to seed, also beckons. ”The time is NOW,” the garden seems to say, “take advantage of us while you can!” Here’s a quick and easy pasta side to help lighten the garden guilt, if only by a couple tomatoes and a handful of basil. It’s another favorite of my friend Heidi H (thanks Heidi!). This pasta dish uses bits of melty brie to bring it all together – the tomatoes, pasta, basil, garlic, and baby spinach, and is tossed with Parmesan before serving. Yum!

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Roast chicken with chilli, lemon and rosemary rub

Posted:

Roast chicken with chilli, lemon and rosemary rub

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