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- Buffalo Chicken Burgers
- Margarita-Grilled Chicken Salad
- Chicken Breasts with Roasted Tomato-Queso Sauce
- Chicken with Garlic & Herb Sauce
- Market-Fresh Salad
- Quick Chicken Mole with Carrots
- Herb and Cheese Stuffed Roast Chicken
- KRAFT FRESH TAKE Chicken with DOLE Salad
- Smoked BBQ Chicken Breasts on Creamy Spring Pasta
- The Easiest Way to Microwave Corn on the Cob
- Lamb and feta yiros
| Posted: 31 Jul 2014 01:28 PM PDT
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| Margarita-Grilled Chicken Salad Posted: 31 Jul 2014 01:28 PM PDT
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| Chicken Breasts with Roasted Tomato-Queso Sauce Posted: 31 Jul 2014 01:28 PM PDT
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| Chicken with Garlic & Herb Sauce Posted: 31 Jul 2014 01:28 PM PDT
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| Posted: 31 Jul 2014 01:28 PM PDT
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| Quick Chicken Mole with Carrots Posted: 31 Jul 2014 01:28 PM PDT
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| Herb and Cheese Stuffed Roast Chicken Posted: 31 Jul 2014 01:28 PM PDT
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| KRAFT FRESH TAKE Chicken with DOLE Salad Posted: 31 Jul 2014 01:28 PM PDT
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| Smoked BBQ Chicken Breasts on Creamy Spring Pasta Posted: 31 Jul 2014 01:28 PM PDT
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| The Easiest Way to Microwave Corn on the Cob Posted: 30 Jul 2014 09:34 PM PDT  A video came my way on Facebook the other day for a drop dead easy way of cooking corn on the cob. Like my favorite grilling method for cooking corn, you don’t shuck the corn first, but leave it in its husk. After a few minutes on high, you remove the corn from the microwave, cut off the bottom, and cleanly slip off the husk and silk. Perfectly cooked corn with no mess! This I had to see for myself. Continue reading "The Easiest Way to Microwave Corn on the Cob" » |
| Posted:  Fill up the pita pockets with the lamb patties and your... |
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