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- Grilled Chicken Veracruz
- Grilled Marinated Chicken with Fresh Herb Sauce
- BBQ Chicken Salad with Grilled Apples
- Chicken, Beet & Blue Cheese Salad
- Zesty Grilled Chicken Salad
- Chicken in Cilantro-Peanut Sauce
- Herb and Cheese Stuffed Roast Chicken
- BBQ Grilled Sausage Kabobs
- Homestyle Chicken-Potato Salad
- Basque-Style Chicken
- Foil-Pack Chicken & Artichoke Dinner
- Grilled New Potato Packet
- Red Raspberry Jam
- Layered Meatball Bake
- PHILADELPHIA Classic Cheesecake
- VELVEETA® Italian-Seasoned Chicken Campfire Packs
- Grilled Onion Blossom
- PHILADELPHIA 7-Layer Mexican Dip
- Cheesy Baked Zucchini Noodle Casserole
- Coconut chicken with red curry and greens
| Posted: 27 Jul 2015 01:13 PM PDT
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| Grilled Marinated Chicken with Fresh Herb Sauce Posted: 27 Jul 2015 01:13 PM PDT http://wwwrs.kraftrecipes.com/recipes/Grilled Marinated Chicken with Fresh Herb Sauce |
| BBQ Chicken Salad with Grilled Apples Posted: 27 Jul 2015 01:13 PM PDT
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| Chicken, Beet & Blue Cheese Salad Posted: 27 Jul 2015 01:13 PM PDT
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| Posted: 27 Jul 2015 01:13 PM PDT
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| Chicken in Cilantro-Peanut Sauce Posted: 27 Jul 2015 01:13 PM PDT
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| Herb and Cheese Stuffed Roast Chicken Posted: 27 Jul 2015 01:13 PM PDT
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| Posted: 27 Jul 2015 01:13 PM PDT
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| Homestyle Chicken-Potato Salad Posted: 27 Jul 2015 01:13 PM PDT
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| Posted: 27 Jul 2015 01:13 PM PDT
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| Foil-Pack Chicken & Artichoke Dinner Posted: 27 Jul 2015 11:45 AM PDT
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| Posted: 27 Jul 2015 11:45 AM PDT
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| Posted: 27 Jul 2015 11:45 AM PDT
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| Posted: 27 Jul 2015 11:45 AM PDT
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| PHILADELPHIA Classic Cheesecake Posted: 27 Jul 2015 11:45 AM PDT
|
| VELVEETA® Italian-Seasoned Chicken Campfire Packs Posted: 27 Jul 2015 11:45 AM PDT
|
| Posted: 27 Jul 2015 11:45 AM PDT
|
| PHILADELPHIA 7-Layer Mexican Dip Posted: 27 Jul 2015 11:45 AM PDT
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| Cheesy Baked Zucchini Noodle Casserole Posted: 27 Jul 2015 10:10 AM PDT  You know what my favorite kitchen gadget is this summer? A spiralizer, or a spiral vegetable slicer. It’s basically a lathe that lets you turn a cylindrical vegetable such as a zucchini or sweet potato, into “noodles”, or in the case of zucchini, “zoodles”. I love pasta as much as anyone, but the truth is my body will not cooperate and let me eat as much pasta as I want without undesired consequences. So, the idea of making noodles with zucchini? Tempting, but could it possibly be as good as pasta? Continue reading "Cheesy Baked Zucchini Noodle Casserole" » |
| Coconut chicken with red curry and greens Posted:  Poach chicken Thai style, then team it with skinny noodles... |
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