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Friday, January 9, 2015

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Undone Stuffed Pepper Casserole

Posted: 09 Jan 2015 12:23 PM PST

Chicken with Tomatoes & Feta

Posted: 09 Jan 2015 12:23 PM PST

Ginger-Pecan Bars

Posted: 09 Jan 2015 12:23 PM PST

Sweet Potato Gnocchi with Citrus Cream and Wilted Spinach

Posted: 09 Jan 2015 12:23 PM PST

Saucy Mexican Chicken

Posted: 09 Jan 2015 12:23 PM PST

Chicken & Broccoli Rice Bake

Posted: 09 Jan 2015 12:23 PM PST

Chocolate-Orange Cheesecake Layer Cake

Posted: 09 Jan 2015 12:23 PM PST

Garden-Fresh Farfalle Pasta & Chicken

Posted: 09 Jan 2015 12:23 PM PST

Sharp Cheddar "Lasagna" Made Over

Posted: 09 Jan 2015 12:23 PM PST

SHAKE 'N BAKE Chicken Nuggets

Posted: 09 Jan 2015 12:21 PM PST

Chimichurri Chicken and Rice

Posted: 09 Jan 2015 12:21 PM PST

Chicken Biryani

Posted: 09 Jan 2015 12:21 PM PST

Scarborough Fair Salad

Posted: 09 Jan 2015 12:21 PM PST

Dijon Turkey

Posted: 09 Jan 2015 12:21 PM PST

Butterflied Chicken, Beans & Corn Salad

Posted: 09 Jan 2015 12:21 PM PST

Creamy Chicken with Roasted Poblanos

Posted: 09 Jan 2015 12:21 PM PST

Pecan-Crusted Chicken with Citrus-Tomato Topping

Posted: 09 Jan 2015 12:21 PM PST

Baked Parmesan Chicken Nuggets

Posted: 07 Jan 2015 03:21 PM PST

Baked Parmesan Chicken Nuggets

When we were kids, my mother used to make this Parmesan chicken dish that was so good we would fight for drippings, every last crumb. She would start with a whole chicken, remove the skin and bones (and use them for making chicken stock), and then cut the meat into small pieces. (She made “nuggets” before anyone called them that!)

Then she she would dip the pieces into melted butter, dredge them in breadcrumbs and Parmesan, and bake them.

My god were they good.

Continue reading "Baked Parmesan Chicken Nuggets" »

Banana, coconut and goji berry bread

Posted:

Banana, coconut and goji berry bread
Treat yourself with this low-cal, healthy version of banana...
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