Union copy copy

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• Turkey with Ancho Adobo
• Grilled "Fried" Chicken
• Roasted Turkey Enchilada Bake
• Chicken 'n Waffle "Tacos"
• Chicken Parmigiana with Fresh Tomato Sauce
• Cheesy Chicken Skewers
• Chicken, Beets and Blue Cheese Salad
• Paella Valenciana
• Spinach-Stuffed Chicken Bundles
• Mexican Cobb Salad
• Pulled Chicken Sandwiches
• Red Bean Chili
• Twice-Baked Sweet Potatoes
• Easy Swedish Meatballs
• Five-Pepper Pork Chop Skillet
• Chicken & Biscuits
• Lemon-Cream Cheese Cupcakes
• Slow-Cooker Chicken Tacos
• Easy Italian Meatloaf
• Perfect Guacamole
• Yoghurt-rubbed chicken with tomato lentils

Turkey with Ancho Adobo Posted: 05 May 2014 11:40 AM PDT

Grilled "Fried" Chicken Posted: 05 May 2014 11:40 AM PDT

Roasted Turkey Enchilada Bake Posted: 05 May 2014 11:40 AM PDT

Chicken 'n Waffle "Tacos" Posted: 05 May 2014 11:40 AM PDT

Chicken Parmigiana with Fresh Tomato Sauce Posted: 05 May 2014 11:40 AM PDT

Cheesy Chicken Skewers Posted: 05 May 2014 11:40 AM PDT

Chicken, Beets and Blue Cheese Salad Posted: 05 May 2014 11:40 AM PDT

Paella Valenciana Posted: 05 May 2014 11:40 AM PDT

Spinach-Stuffed Chicken Bundles Posted: 05 May 2014 11:40 AM PDT http://www.kraftrecipes.com/recipes/Spinach-Stuffed Chicken Bundles

Mexican Cobb Salad Posted: 05 May 2014 11:40 AM PDT

Pulled Chicken Sandwiches Posted: 05 May 2014 11:33 AM PDT

Red Bean Chili Posted: 05 May 2014 11:33 AM PDT

Twice-Baked Sweet Potatoes Posted: 05 May 2014 11:33 AM PDT

Easy Swedish Meatballs Posted: 05 May 2014 11:33 AM PDT

Five-Pepper Pork Chop Skillet Posted: 05 May 2014 11:33 AM PDT

Chicken & Biscuits Posted: 05 May 2014 11:33 AM PDT

Lemon-Cream Cheese Cupcakes Posted: 05 May 2014 11:33 AM PDT

Slow-Cooker Chicken Tacos Posted: 05 May 2014 11:33 AM PDT

Easy Italian Meatloaf Posted: 05 May 2014 11:33 AM PDT

Perfect Guacamole Posted: 05 May 2014 09:00 AM PDT Updated, from the recipe archive. First posted 2005. Happy Cinco de Mayo! Guacamole, a dip made from avocados, is originally from Mexico. The name is derived from two Aztec Nahuatl words – ahuacatl (avocado) and molli (sauce). All you really need for guacamole is ripe avocados and salt. After that, a little lime or lemon juice—a splash of acidity to balance the richness of the avocado. Then comes chopped cilantro, chiles, onion, and tomato, if you want. Continue reading "Perfect Guacamole" »

Yoghurt-rubbed chicken with tomato lentils Posted: Tender chicken thighs are given an Asian inspired twist in...

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