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Tuesday, April 15, 2014

Union copy copy

Union copy copy


Tuna Cakes

Posted: 15 Apr 2014 12:44 PM PDT

Chocolate-Caramel RICE KRISPIES® TREATST

Posted: 15 Apr 2014 12:44 PM PDT

Bacon & Caramelized-Onion Asparagus

Posted: 15 Apr 2014 12:44 PM PDT

Cheesy Egg-in-a-Bowl

Posted: 15 Apr 2014 12:44 PM PDT

Sky-High Brunch Bake

Posted: 15 Apr 2014 12:44 PM PDT

Chicken & Mushroom Penne Pasta

Posted: 15 Apr 2014 12:44 PM PDT

Triple-Layer Peanut Butter Brownies

Posted: 15 Apr 2014 12:44 PM PDT

Mexican Chicken Casserole

Posted: 15 Apr 2014 12:44 PM PDT

Lemon-Blueberry Crumb Bars

Posted: 15 Apr 2014 12:44 PM PDT

Orange Chicken

Posted: 15 Apr 2014 11:35 AM PDT

Margarita-Grilled Chicken Salad

Posted: 15 Apr 2014 11:35 AM PDT

Turkey with Ancho Adobo

Posted: 15 Apr 2014 11:35 AM PDT

Zesty Grilled Chicken Salad

Posted: 15 Apr 2014 11:35 AM PDT

Chicken in Cilantro-Peanut Sauce

Posted: 15 Apr 2014 11:35 AM PDT

"Oven-Fried" Four Cheese Chicken

Posted: 15 Apr 2014 11:35 AM PDT

Brined Turkey

Posted: 15 Apr 2014 11:35 AM PDT

Barbecue-Style Chicken

Posted: 15 Apr 2014 11:35 AM PDT

Roasted Turkey Enchilada Bake

Posted: 15 Apr 2014 11:35 AM PDT

Cheesy Chicken Skewers

Posted: 15 Apr 2014 11:35 AM PDT

Ham and Asparagus Strata

Posted: 14 Apr 2014 10:20 PM PDT

You know those times when you make something so good, you can’t wait for an excuse to make it again? This is one of those times. Wow. Perfect for a spring family gathering, such as an Easter brunch, Mother’s Day, or a graduation. This ham and asparagus strata is basically a breakfast casserole, taken up a notch or two. It’s a layered casserole with cubes of rustic bread, eggs, Gruyere cheese, milk, cream, diced ham, and asparagus.

It feeds a crowd. You can easily make ahead. Leftovers (if you have them, which I seriously doubt) will reheat beautifully for days.

Continue reading "Ham and Asparagus Strata" »

Indian-style lamb & eggplant pizzas

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Indian-style lamb & eggplant pizzas

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