mijtest |
| Posted: 27 Apr 2015 11:49 AM PDT INGREDIENTS 6 large potatoes, sliced 1 small onion, diced... 8 slices bacon, uncooked diced 2 cups shredded cheddar cheese 1 (10 1/2 ounce) can cream of chicken soup DIRECTIONS Place half of the sliced potatoes in bottom of crock pot. Top with half of the onions cheese and bacon. Repeat layers in order. Top with cream of chicken soup. Cook on low for 8 to 10 hours. Serves 6 -- posted by Tonya C. |
| Posted: 27 Apr 2015 04:09 PM PDT Sweet, smokey, tangy and spicy. Perfect for chicken or pork. -- posted by chriswalnum |
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