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Wednesday, December 11, 2013

mijtest

mijtest

BEST Chicken Noodle Soup!

Posted: 09 Dec 2013 11:44 AM PST

I have two major food goals in life: 1. Make the perfect chicken soup. 2. Make perfect spaghetti and meatballs. Still working on number 2, but this recipe for chicken soup is amazing!! It's so easy, too! It came from Country Living and even with my limited culinary skills, I nail it every time :-) -- posted by Liz Beginner Cook

Cure-All Chicken Soup

Posted: 09 Dec 2013 12:00 PM PST

This recipe is a classic version of chicken soup that adds all the original ingredients from some of the older versions I have found. All these versions used certain food types that were high in natural compounds that helped fight off the common cold and flu. -- posted by Chef Schwettybals

Spanish-Ish Adobo Chicken

Posted: 10 Dec 2013 09:31 AM PST

I've modified this traditional Spanish/Portuguese method of cooking chicken by including one key ingredient of the Filipino-style adobo - soy sauce, because I feel that it completes the savory profile of the dish. This dish is best done low and slow to let the broth condense and to let the chicken become fall-apart tender. The leftovers go great on tacos or made into soup. It's also a low-calorie, low-fat dish, so it's great for weight-watchers! -- posted by Matt Simeone

Maple-Butter Roasted Chicken

Posted: 10 Dec 2013 12:50 PM PST

This maple-butter roasted chicken is a star with roasted veggies or any side dish you wish to serve with it. Found this written on a recipe card -- not sure where I originally found it. -- posted by Nancy's Pantry
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