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Tuesday, March 18, 2014

mijtest

mijtest

Zingy Broccoli Chicken and Cheese Macaroni Casserole #SP5

Posted: 17 Mar 2014 01:44 PM PDT

Official Contest Entry: Simply Potatoes 5Fix. This is a tasty and nutritious way to kick macaroni and cheese up a notch. I love to feel my food on the tongue so I tend to use cayenne pepper quite a lot and broccoli is just a great veggie. Rotisserie chickens are pre-seasoned making it a great addition to any dish. Put these together and you have a dish everyone's going to love. -- posted by Chef #1802585047

Yellow Squash Bake #SP5

Posted: 17 Mar 2014 02:05 PM PDT

Official Contest Entry: Simply Potatoes 5Fix. A flavorful casserole made with mashed potatoes, bacon, squash and herbed stuffing mix. Great with fried chicken. -- posted by Chef #1802591547

Italian Style Baked Red Potato Wedges #SP5

Posted: 17 Mar 2014 02:07 PM PDT

Official Contest Entry: Simply Potatoes 5Fix. This a great tasting family side dish to serve to your family with chicken or meat dishes. It is also great to serve with a mixed green salad. The fresh tastes of Italy come out in this dish with the tomatoes and mozzarella cheese. -- posted by Chef #1802586588

Chicken Mushroom #SP5

Posted: 17 Mar 2014 02:33 PM PDT

Official Contest Entry: Simply Potatoes 5Fix. Mushroom chicken with Simply Potatoes Rosemary & Garlic Red Potato Wedges -- posted by Chef #1802592967

Chicken Loaf Saute (Matsuzake-Yaki)

Posted: 17 Mar 2014 06:22 PM PDT

Wedges of chicken and Asian seasonings, served at room temperature; meatloaf, Jaspanese-style! From The Japanese Cooking Class Cookbook. -- posted by Zeldaz

Wild Rice, Brown Rice and Dried Fruit Pilaf

Posted: 18 Mar 2014 08:00 AM PDT

Serve as a side salad, put it on a buffet table or use it to stuff roasted chicken or turkey. From Rose Reisman's The Complete Light Kitchen. -- posted by gailanng
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