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Friday, March 7, 2014

Union copy copy

Union copy copy


Brined Turkey

Posted: 07 Mar 2014 12:37 PM PST

Chicken with Garlic & Herb Sauce

Posted: 07 Mar 2014 12:37 PM PST

Tex-Mex Chopped Salad

Posted: 07 Mar 2014 12:37 PM PST

Cheesy Chicken Skewers

Posted: 07 Mar 2014 12:37 PM PST

"Oven-Fried" Four Cheese Chicken

Posted: 07 Mar 2014 12:37 PM PST

Paella Valenciana

Posted: 07 Mar 2014 12:37 PM PST

Grilled Marinated Chicken with Fresh Herb Sauce

Posted: 07 Mar 2014 12:37 PM PST

http://wwwrs.kraftrecipes.com/recipes/Grilled Marinated Chicken with Fresh Herb Sauce

Pork Lo Mein

Posted: 07 Mar 2014 11:48 AM PST

Simple & Creamy Tortellini Alfredo

Posted: 07 Mar 2014 11:48 AM PST

Crispy Chicken Fingers

Posted: 07 Mar 2014 11:48 AM PST

Gram's Best Brown Sugar Cake

Posted: 07 Mar 2014 11:48 AM PST

Make-Ahead Chili & Cheese Lasagna

Posted: 07 Mar 2014 11:48 AM PST

Crispy S'more Bars

Posted: 07 Mar 2014 11:48 AM PST

Creamy Baked Ziti

Posted: 07 Mar 2014 11:48 AM PST

Marinated Steak with Caramelized Onions

Posted: 07 Mar 2014 11:48 AM PST

VELVEETA Beef Enchilada Bake

Posted: 07 Mar 2014 11:48 AM PST

Potato Cheddar Guinness Soup

Posted: 06 Mar 2014 05:05 PM PST

St. Pat’s is around the corner and in anticipation we’re serving up a warm bowl of potato cheddar soup, flavored with a bit of Irish Guinness extra stout. Do you ever cook with Guinness stout? It has a wonderfully deep taste from roasted barley and malt, perfect to accent this potato cheddar soup.

I’ve made several batches of this soup. Leftovers are dangerous, I tend to eat them all!

Continue reading "Potato Cheddar Guinness Soup" »

Sticky chilli pork ribs

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Sticky chilli pork ribs

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