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Wednesday, October 23, 2013

mijtest

mijtest

Pumpkin Soup With Lentils

Posted: 22 Oct 2013 12:38 PM PDT

Canned pumpkin isn't just for pie. This easy to make soup brings together rich pumpkin, ginger, curry, and cumin for a comforting dish, high in Vitamin A and packed with big flavor. Want to make this soup vegetarian? Simply swap vegetable broth for the chicken broth. -- posted by foregetmenotak_12049446

Chicken Piccata Light

Posted: 22 Oct 2013 12:55 PM PDT

Makes a light version of Chicken Piccata. -- posted by pickman

Lemon-Tarragon Chicken Salad Sandwiches

Posted: 22 Oct 2013 07:33 PM PDT

This sandwich is so good. The tarragon and lemon zest really send it over the top. You can also use a cooked deli chicken instead to make this even faster. From Bon Appetit, August 2001. -- posted by lazyme
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