mijtest |
- Cuban Mango Mojo
- Stove Top Chicken Breasts With Vegetables and Fresh Mushrooms
- Baked Greek Vegan Chicken-Free Strip Salad
| Posted: 16 Jul 2013 03:09 PM PDT Use this sauce on any grilled or sautéed fish, chicken, rice and beans, and grilled tofu. Recipe courtesy of the Cocina Cubana Club founded by Pascual Perez & chef Sonia Martinez and posted on Taste of Cuba. -- posted by Sharon123 |
| Stove Top Chicken Breasts With Vegetables and Fresh Mushrooms Posted: 16 Jul 2013 03:29 PM PDT This takes advantage of the huge Perdue chicken breasts now available to make a stove top dish that only requires 70 minutes to cook! -- posted by patriciafulda |
| Baked Greek Vegan Chicken-Free Strip Salad Posted: 16 Jul 2013 08:32 PM PDT My takes on Dienia B.'s Baked Greek Chicken Salad for the Make Mine Vegan Challenge on ZWT9. Hope you enjoy! -- posted by ElizabethKnicely |
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